The Visible Woman
Eats!

AUSTIN, Texas, May 31, 2004 —

breakfast

nothing

lunch

two bowls of salad greens, green onions, tomato, carrots and creamy dressing

snacks

a few tortilla chips
granola bars (180 calories)
pimento cheese sandwich on wheat bread with some carrots and a green onion

dinner

cat fish stew (cat fish sauteed with canned tomato sauce)
canned spinach

AUSTIN, Texas, May 30, 2004 —

breakfast

small amount of Product 19 and non-fat yogurt

lunch

good-sized portion salmon and leftover chard, potatoes and yellow squash

snacks

a few chips

dinner

lamb, gravy, red cabbage, creamed corn, green peas, hot fruit salad, two biscuits, browned potatoes
a couple of glasses of Pinot Noir
three Icelandic pancakes (two with sugar in side and one with strawberry jam and whipped cream)

AUSTIN, Texas, May 29, 2004 —

breakfast

banana

lunch

small portion of salmon with lemon and capers
carrots

snacks

1 3/4 ounce Laughing Cow
Some shredded cheese, Hot sauce, green onions and cheese

dinner

a good-sized portion of meat loaf
yellow squash steamed and topped with a drizzle of olive oil and Parmesan cheese
boiled new potatoes and chard with a non-fat yogurt/roasted garlic ranch topping

AUSTIN, Texas, May 28, 2004 —

breakfast

none

lunch

small serving pasta salad
small serving chopped salad
a few strawberries
a small piece of cheddar cheese

snacks

a bunch of high calorie cheese straws
a Coke (12 ounce)
180 calorie cereal bar

dinner

queso, chips, salsa, crispy taco
small draft beer
two enchiladas, a little rice, a few spoons of borracho beans

AUSTIN, Texas, May 27, 2004 —

breakfast

none

lunch

four slices turkey bacon
some Boursin and crackers

snacks

a tiny Amy's dish of Coffee Ice Cream
part of a plate of nachos
Shiner Bock
a twelve ounce Root Beer

dinner

small salad
one tofu spring roll with peanut sauce

AUSTIN, Texas, May 26, 2004 —

breakfast

none

lunch

sweet potato chips, tofu dip
a big salad with bleu cheese dressing and jicama and bacon bits and broccoli, carrots and stuff

snacks

more of those sweet potato chips
a Laughing Cow and maybe another piece of cheese

dinner

some leftover barbeque chicken with sauce and some green bean casserole

AUSTIN, Texas, May 25, 2004 —

breakfast

none

lunch

a giant spinach and artichoke wrap
French Fries

snacks

two small bites of dessert...a chocolate thing and a lemon bar

dinner

Fried tofu with curry and rice and some Chinese salad
a Cherry Coke

AUSTIN, Texas, May 24, 2004 —

breakfast

none

lunch

a pork and black bean pizza
a Root Beer
some jalapenos

snacks

none

dinner

a hot dog with mustard and onion
a hamburger patty with mustard, onion, lettuce
an ear of corn
some white asparagus, pickles and baby ears of corn
a grilled yellow squash
a few raspberries
a glass of Pinot Noir
a glass of white wine

AUSTIN, Texas, May 23, 2004 —

breakfast

four slices turkey bacon
small piece of cheese
yogurt and Product 19

lunch

some brisket and sausage with sauce
green bean casserole
potato salad
onions, pickles, pickled okra

snacks

3/4 ounce Laughing Cow cheese
a granola bar (180 calories)

dinner
[Westwood Country Club Poolside]

salad with sauteed tuna
one mozzarella stick
a couple of fries
one spring roll

AUSTIN, Texas, May 22, 2004 —

breakfast

banana

lunch

about four ounces chicken
Potatoes, carrot salad, fruit salad, green beans with bacon and onions, a piece of angel food cake

snacks

ten or twelve Fritoes
a granola bar (1/2 the package, 90 calories)

dinner

1/2 plate nachos with tomatoes and green onions and jalapenos (of course)
about five ounces of packaged meatloaf

AUSTIN, Texas, May 21, 2004 —

breakfast

banana

lunch

a good-sized leftover piece of chicken Provencal
salad with creamy dressing

snacks

nothing

dinner
[Zoot tasting menu...all relatively small portions]

foie gras with shortbread and strawberry jam
small salad with garlic dressing and tomato
smoked salmon and quinoa
lamb chop
cheese plate and some toasts
four or five small pieces of bread and butter
a little less than 1/2 of a bottle of Lafite Rothchild 1975 (the year we met)
a 1985 Port

AUSTIN, Texas, May 20, 2004 —

breakfast

banana

lunch
[Satay Restaurant]

a noodle/salad thing with fried tofu and fresh potato chips and a spicy peanut sauce

snacks

some Fritoes
some smoked Gouda and some pate and crackers (10?)
granola bars (180 calories)

dinner

small piece of sauteed Salmon with lemon and capers and salad with a creamy dressing

AUSTIN, Texas, May 19, 2004 —

breakfast

nothing

lunch
[Westwood Country Club]

seared tuna salad with almonds and mandarin oranges

snacks

some Fritoes and hot tofu dip
a smoothie
a Virgin Mary
a small plate of cheese and fruit

dinner

baked potato with loads of no-fat yogurt, broccoli, green onions and shredded cheddar

AUSTIN, Texas, May 18, 2004 —

breakfast

nothing

lunch

four slices turkey bacon
some vegies and feta cheese dressing
boiled egg
a couple of cubes of cheese
some vegie-flavored potato chips

snacks

several little hors d'oeuvres and two cookies
a bunch of chips with a little feta dressing
a Dr. Pepper (twelve ounce)

dinner

nothing

AUSTIN, Texas, May 17, 2004 —

breakfast

nothing

lunch

avocado sandwich, tortilla chips, salsa
a sugar cookie
a ten ounce Orangina soda

snacks

nope

dinner

salad with vinegar and oil
gnocchi
new potatoes
asparagus
one piece of fried chicken
three or four glasses of red wine

AUSTIN, Texas, May 16, 2004 —

breakfast

nothing

lunch

chicken Provencal of my own invention
salad with fresh Feta, Feta cheese dressing, carrots, tomato

snacks

a bunch of vegie chips and Feta dressing
ten or fifteen ripe olives
two granola bars (180 calories)

dinner

a hamburger with a GIANT meat patty (probably at least seven ounces) and bun, onion, tomato, lettuce, mustard
a small bit of potato salad, of cole slaw, a few chips
a Diet Coke

AUSTIN, Texas, May 15, 2004 —

breakfast

nothing

lunch
[East Side Cafe]

salad with creamy Feta dressing
acorn squash
salmon with roasted beets and hazelnut viniagrette
cherry cobbler
a bunch of black coffee

snacks

a vegie chip or two
banana
a bunch of vegie chips and this Central Market dip with tomatoes and stuff in the creamed cheese
a few black olives
a Shiner Bock
one and a half O'Doul's (non-alcoholic beer)
one fried chicken strip

dinner

nothing...we snack our life away

AUSTIN, Texas, May 14, 2004 —

breakfast

nothing

lunch
[some sandwich shop on Hudson's Bend Road]

a Bleu Cheese Steak sandwich
a bag of Salt and Vinegar chips
a huge cup of iced tea

snacks

a chip or two and dip
three or four small hors d'oeuvres
a little plastic cup of white wine

dinner

half of two Indian frozen dinners

AUSTIN, Texas, May 13, 2004 —

breakfast

nothing

lunch
[NeWorlDeli]

1/2 Reuben
cup of clam chowder

snacks

apple
some hot tofu dip and sweet potato chips
a couple ounces of leftover chicken Provencal
two deviled eggs
the extra deviled egg filling
a pimento cheese sandwich

dinner

nothing---I just snacked and then snacked some more as I did my dad's food and cleaned out the frig!

AUSTIN, Texas, May 12, 2004 —

breakfast

four slices turkey bacon
some truffle mousse pate and six crackers
a hunk of pound cake

lunch

nothing

snacks

a few crackers and some Boursin (we don't call this the all cheese diet for nothing)

dinner

a Kir Royale
several glasses of Red wine
seared foie gras on a toast with strawberry jam
duck with some vegies
part of a cheese plate (of course!)

AUSTIN, Texas, May 11, 2004 —

breakfast

nothing

lunch

chicken breast with provencal comfit
some green onions and some Eastside Feta dressing
a small slice of pound cake

snacks

some truffle mousse pate and crackers (six or so)
a plate of nachos
some smoked gouda
a good-sized hunch of pound cake

dinner

Just snacked, I think. That fresh pound cake my friend dropped by is deadly.

AUSTIN, Texas, May 10, 2004 —

breakfast

four slices turkey bacon
two slices wheat toast with spicy fig jam

lunch

chicken breast with provencal comfit
salad of arugula, carrots, feta dressing, onions
a few tortilla chips

snacks

slice of smoked gouda
Diet Coke

dinner

about five ounces of meat loaf
spinach salad with carrots, feta cheese, feta dressing and onions

AUSTIN, Texas, May 9, 2004 —

breakfast

nothing

lunch

salad including pasta salad
smoked salmon and capers
four or five homemade cheese crackers
a mini veal chop
chicken with a sauce
yellow squash
green beans
potatoes
a tiny key lime tart

snacks

three slices of smoked gouda

dinner

a couple of bowls of argula salad with green onions, mozzarella cheese, feta dressing and a few carrots

AUSTIN, Texas, May 8, 2004 —

breakfast

nothing

lunch

one and a half, toasted goat cheese sandwiches with spicy fig jam and onion

snacks

some tofu no egg salad, a pimento cheese sandwich on wheat
Cherry Coke (12 ounce)

dinner
[34th St. Cafe]

a shrimp, a part of a crab cake and a bit of duck quesadilla
seared rare tuna, scallops, some orso or something with it
a bit of a dessert
several glasses Syrah

AUSTIN, Texas, May 7, 2004 —

breakfast

nothing

lunch
[Upper Crust]

Orangina
a Texas croissant (croissant dough with cheese and jalapeno filling

snacks

Snickers bar

dinner

tuna tartare and berries and some other bites of fish apps
redfish with berries and broccoli and fingerling potatoes
three glasses red wine
a trio of tiny lemon desserts
a small corn muffin
some crispy things from the bread basket
a bit of herbed butter

AUSTIN, Texas, May 6, 2004 —

breakfast

nothing

lunch
[Houston's]

trout with pecan crust, salad with dressing, some sliced tomatoes with basil and oil, a little creamed spinach

snacks

chips and some cheese
a slice of American cheese
some crackers
some strawberries
some cheese cubes
some endive topped with something
some spinach quesadilla
some salmon tostadas
two or three small glasses of red wine

dinner

just snacked at the social events

AUSTIN, Texas, May 5, 2004 —

breakfast

nothing

lunch

some cheese and chips
a Provencal chicken breast

snacks

a couple of ounces of Morbier cheese
a couple of little endive with a tiny bit of cheese and nuts
a spoon-ful of pasta salad
some strawberries
a Shiner Bock
two small slices of a small pizza with artichoke and such
two ham-wrapped asparagus
two or three dumplings
a tiny cream puff with chocolate (would that be a tiny eclair)
some sugared pecans and spicy bar mix
three potstickers

dinner

just snacked at the social

AUSTIN, Texas, May 4, 2004 —

breakfast

nothing

lunch

banana
sourdough roll
two ounces of Morbier
four slices turkey bacon

snacks

none

dinner
[Fonda San Miguel]

Two Negro Modelos
a few bites of appetizers and a tortilla
rotisserie pork loin, potatoes and spinach salad

AUSTIN, Texas, May 3, 2004 —

breakfast

half grapefruit
Product 19 with White Mountain nonfat yogurt

lunch

nothing

snacks

banana
a sour dough roll and about an ounce of cheese
a cookie and two small pieces of cinnamon things
a Diet Coke
a lot of cheese and some tortilla chips, hot sauce and green onions

dinner

some leftover roasted turnips and fennel bulbs
some vegetarian barbeque with mustard

AUSTIN, Texas, May 2, 2004 —

breakfast

nothing

lunch
[Fonda San Miguel]

Virgin Mary
two tortillas
ceviche, another cold fish, guacamole, napolitos, some spicy pickled vegies, spinach salad
a taste of four meat dishes with sauces and some rice
four small desserts

snacks

a Stewart's Ginger Beer Soda

dinner

a couple of glasses of champagne
some sweet potato chips and tortilla chips and hot tofu dip
cheese, crackers, pate

salad with vinegar and oil and apples
steak wrapped around cheese and spinach
boiled new potatoes

two glasses Cabernet

 

AUSTIN, Texas, May 1, 2004 —

breakfast

nothing

lunch
[Cafe Mundy]

migas and chips and bread and hot sauce

snacks

some baked vegies with parmesan (just a taste to check out my cooking for later)

dinner

about a six ounce steack
some canned asparagus
salad of chicory and mixed greens, carrots, green onions, tomatoes, boiled egg
Roasted Garlic Ranch Dressing
some sweet potato chips and hot tofu dip

 

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